2016 - Hot Topics in Primary Care

CCS32 - What's Eating You? A Clinician's Primer on Food Facts and Fantasies (Rx = .25 hr.)

Jun 28, 2016 10:45am ‐ Jun 28, 2016 11:45am

Expiration Date: Jul 15, 2019


Credits: None available.

Standard: $18.00

Description

Learning Objectives:

  • Critically valuate claims related to the health benefits of selected foods and nutritional products
  • Develop dietary interventions to positively address glycemic intolerance, excess weight, dyslipidemia, IBS, and cancer
  • Effectively utilize food diaries to assess patient's nutritional needs

Speaker(s):

Credits

  • 0.25 - Pharmacology
  • 1.50 - Physician
  • 1.50 - RN / NP (All RNs/Nurses except CA RNs)
  • 1.50 - CA RN/CA BRN

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